Yolk with Doak 35: All Things St. Andrews

With the 150th edition of the Open kicking off at the Old Course in a little less than two weeks, Tom Doak and Andy Johnson devote an entire episode to St. Andrews. Tom has gotten to know the course deeply over multiple decades, so he has a lot of thoughts on what first-time visitors should do and what makes the Old Course one of a kind. The bunkers, the reverse routing, and the evolution of the course are all discussed in depth. We hope this gets you excited for the final men's major of the year!


by The Fried Egg Golf Podcast